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Sauteed Mushroom Tofu Sisig

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Nutrition Facts

Sauteed Mushroom Tofu Sisig

0.16kg CO₂e

Serving size

136.64 g


Amount per serving

Calories

124.39


% Daily Value *

Total Fat   4.02 g

5%

Saturated Fat   0.03 g

0%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   267.66 mg

12%

Total Carbohydrate   9.55 g

3%

Dietary Fiber   2.45 g

9%

Total Sugars   1.61 g

3%

Protein   13.79 g

28%

Vitamin A   0.23 μg RAE

0%

Vitamin C   6.93 mg

8%

Vitamin D   0 μg

0%

Calcium   183.2 mg

14%

Iron   0.4 mg

2%

Potassium   276.83 mg

6%

Water   21.28 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.61g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.

Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Mushroom Crimini; Juice Lime; Onion Red Diced 1 in; Garlic Peeled; Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR); Onion Green Sliced; Pepper Jalapeno; Spice Bay Leaf (Bay leaves); Spice Pepper Black Ground (Black pepper); Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

Allergens: Soybeans

All info sourced from Berkeley Dining.

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